Named after the late great Joaquin “Chino” Roces, Kape Chino pays homage to a distinguished gentleman whose exemplary record in public service merited a Philippine Legion of Honor Award, the highest honor the country can bestow to a civilian. As colorful as the man’s life is the food that we serve: overflowing with goodness and bursting with fresh flavors.
Kape Chino serves Filipino and Spanish cuisine. The place used to be a house but it was transformed into a full-service restaurant and cafe.
I was a new employee at Department of Budget and Management. Our Boss treat us to a stomach-filled lunch. (Pictures were taken from another source, since we didn't have a good picture.)
 |
| Bulalo Steak a la Pobre
|
 |
| Ox Tail Kare-Kare
|
 |
| Pinakbet with Vigan Bagnet
|
 |
| Devil's Food Cake |
 |
| Chilled Blueberry Cheesecake
|
No comments:
Post a Comment